Author: Simon Way

Discover 28 Japanese beers including Asahi Super Dry, Kirin, Sapporo, Yebisu, Happoshu, and craft breweries shaping Japan’s evolving beer culture.

Explore Japan’s diverse alcohol culture, from sake and shochu to whisky, beer, umeshu, chu-hai, lemon sour, and canned cocktails. Learn the differences, flavors, regional styles, and iconic brands behind Japan’s most popular alcoholic drinks.

Explore the best Japanese soda flavors to try, from Ramune, melon soda, Mitsuya Cider, and Calpis Soda to limited Fanta and the newest release NOPE Soda! Discover Japan’s unique soft drink culture and must-try flavors.